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Pataks Rogan Josh, PRODUCT INFORMATION Rogan Josh is a 'real curry'. Hearty, rich and flavoursome, with a medium spiciness, it is one of our most popular. The dish originated from the Kashmir region of India, and like many Indian dishes there are many different variations. Our version uses a special blend of turmeric, paprika and coriander with other spices and of course tomato puree, to create a deliciously tasty, rich and aromatic dish. RECIPE: Spicy Prawn Parcels Serves: 6-8 people Preparation time: 20 mins Cooking Time: 20 mins 250g puff pastry 175g prawns 1 tbsp Patak's Rogan Josh Paste 50g petit pois 2 tbsp double cream Pre-heat the oven to gas mark 6, 200°C, 400°F. Mix together the prawns,  Patak's Rogan Josh Paste, petit pois and double cream. Roll out the pastry on a lightly floured surface to a 30 x 20cm rectangle.  Trim the edges and cut into six squares.  Brush the edges with water. Divide the filling between the squares, fold each square into a triangle shape, pinching the edges together to seal. Place on a baking sheet, cover with cling film and chill for 5 minutes. Remove the cling film and bake for 15 - 20 minutes until risen and golden PRODUCT SPECIFICATIONS Net Wt. 11oz (300gms) Product of United Kingdom Packaging: Glass Bottle  Product Type: Sauce Ingredients:  Water, Vegetable oil, Concentrated tomato puree (9%), Coriander, Paprika (7%), Salt, Turmeric, Lemon Juice, Cumin, Onion Powder, Sugar, Acetic Acid, Black pepper, Fenugreek, Garlic, Cinnamon, Cloves,  Spices (contains mustard) Free from artifical colours and flavours Suitable for Vegetarians Gluten Free